Tuesday May 3rd – 6.00 – 9.00pm
We invite Riviera Owners to join us for a private cooking class customised for cooking aboard at one of Australia’s most acclaimed culinary schools.
Located at the world-famous Sydney Fish Market, the school sets the benchmark for immersive cooking experiences.
Watch it, cook it, eat it!
Drinks and seafood canapes on arrival
A live cooking demonstration in a tiered theatrette
Hands-on cooking experience in beautifully appointed kitchens
Enjoy your delicious meal with a glass of matching wine in a private waterfront dining room with table service.
A take home recipe booklet
Transportation to the Sydney Fishmarket from the Sydney Superyacht Marina via a Riviera vessel .
Complimentary parking either at the Sydney Superyacht Marina or Sydney Fish Market.